Fueling Your Life Well
The old addage “you are what you eat” really is true. I don’t know if you recall the big stories that hit in 2007 about mass spectrometer analysis of human hair, but if you do you will recall that if we are what we eat, in the US we would mostly be Corn and Soy. In fact, a 2007 CNN story revealed an average of 69% of our hair in the US is derived from corn! Compare that to an Italian’s hair at the same time - 5% Corn.
Granted, in Italy today things are changing as young people shift away from their native Mediterranean diet, but what are we seeing today? More Diabetes, Obesity and Heart Disease - go figure…
Corn is not the killer, mind you, and neither is Soy but these mass spectrometer results reveal how insidious fillers are in our food - we give corn and soy to chickens and cows as feed and we use corn as a sweetener in almost every candy and condiment on the US market. Pick up a package of almost anything at your local grocery, read the ingredients and you’ll see - corn, corn syrup, soy - almost always in the first line or first 3 ingredients.
Luckily, however, we are awash with choice and if we can adopt the idea that food is medicine and perhaps apply a little of the K.I.S.S. principle (Keep It Simple, Stupid) to the way we eat, a few small shifts can go a long way towards optimizing your health and wellness.
9 Good Eating Habits for Ideal Wellness
I personally believe in an 80/20 principle when it comes to eating - if you can do great 80% of the time, you can relax 20% of the time and you’re going to be just fine. Now if you are eating a special diet to cleanse or heal, you must be strict and aim for 100% but hopefully you are eating to heal for a specific reason with a limited time frame and can relax somewhat (food sensitivities excluded) after a 2-4 week period.
So, that said, here are 9 general principles that will help you shift your diet to a healthier place:
Simple, Healthy Eating Habits Are the Best
Truly, what all the above amounts to is eating simple - its a very Chinese Medicine based principle. Simple, natural foods in reasonable amounts will serve you the best. Make vegetables the base of your diet, and let everything else be an additive.
Then, if you are what you eat, you won’t be corn or soy anymore, you’ll be you! A beautiful balanced healthy you. And it WILL show - in my Facial Acupuncture sessions I always include a lot of diet and nutrition counseling as well because truly, how your skin looks is about 85% what you eat, how you live your life, how you hydrate and how your genetics have lined you up. Its about 15% everything on the outside - that is why Facial Acupuncture treats the whole body, not just the face. Some more food for thought!
If you’re looking for more resources about food and diet, check out these books - they are some of my favorites that I always keep on my shelf and home and recommend to others.
Until next time,
healthy eating habits, healthy fasting, healthy eating tips
Rebecca M H Kitzerow is a Licensed Acupuncturist practicing in La Center, Washington. With over a decade of experience she has won 10 Nattie consumer choice awards from Natural Awakenings Magazine since 2014.